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Made & designed in Scotland It's the simple recipe for the success of Shortbread House of Edinburgh's award-winning biscuits, still uncompromisingly made by hand. You'll find them served up in all the best places, including in your home. This round tin contains four individually wrapped rounds, which each break into six triangular-shaped petticoat tails. This curious name is said to be derived either from the French petites gallettes, meaning little cakes, or from the fact that the shape of the biscuits resembles the shape of the petticoats worn under Elizabethan full gored skirts. Refund policy We can't offer refunds or exchanges on perishable goods such as flowers and food, unless faulty or not as described. Find out more . This does not affect your statutory rights. Please see bottom of page for ingredient information.